Acid Protease for beer: 100,000 U/g
Size: 1kg
Catalogue Number: BER-1512
Citations, Manuals and MSDS Available upon request.
Product Description: Acid protease abstracts from fermentation of Aspergillus niger. Under low PH value, it can effectively hydrolyze protein. Acid protease be widely used in ethanol, wine, beer, brewage, food processing, feedstuff and etc.
Storage: RT
Applications: Ethanol, wine, beer, brewage, food processing, feedstuff and etc.
Activity: 100,000 U/g
Research Use Only