Fungal α Amylase: 100,000 SKB/g - DIS-1020

Fungal α Amylase: 100,000 SKB/g

Size: 1kg

Catalogue Number: DIS-1020

Citations, Manuals and MSDS Available upon request.

Product Description: An alpha amylase enzyme that is capable of hydrolyzing starch. Typically used in baking, brewing, dietary supplements, potable alcohol production and other food grade applications.

Storage: 2 years under well storage situation and stored away from direct sun light

Applications: Dietary Supplements

Activity: 100,000 SKB/g

CAS#: 9001-19-8

Research Use Only