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Products
Oxidative Stress Diagnostic Kits (RUO)
Colloidal Gold Rapid Test Strips
Disposable Lab Cutting Boards
Cell Culture Products
3D Cell Culture Scaffolds and Perfusion
3D Cell Culture
Antigens
Antibodies
Antibodies
Transfection Reagents
3D Transfection
Biontex's Reagents for Detection of Mycoplasma
Magnetofection™
Microfection Products
Proteofection
Transfection
Transfection Reagents
Proteins
Enzymes
Immune Checkpoint Proteins
Food Safety Kits
ELISAs
Insect ELISA Kits
Imaging
CLIA
Metabolism Assays
Wine and Must Chemical Analysis
Instruments
FREE (Free Radical Elective Evaluator) Carpe Diem dedicated System - photometer
FREE (Free Radical Elective Evaluator) DUO dedicated System - photometer
SeedEZ
GradientEZ
Perfused Organ Panel
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Collection:
Enzymes
Papain: 100,000 U/g - DIS-1029
Papain: 100,000 U/g - DIS-1029
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Passion Flower Extract: 10:1 - EXTC-008
Passion Flower Extract: 10:1 - EXTC-008
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Phospholipase A2 (food grade): 10,000 U/g - PLA2-001
Phospholipase A2 (food grade): 10,000 U/g - PLA2-001
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Pine Pollen Powder - EXTC-119
Pine Pollen Powder - EXTC-119
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PNGase F - JN842012
PNGase F - JN842012
Regular price
From $504.00 CAD
Regular price
Sale price
From $504.00 CAD
Porcine Chymotrypsin - DIGS-227
Porcine Chymotrypsin - DIGS-227
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Protease for flavors, 20,000 U/g - PRO-1827
Protease for flavors, 20,000 U/g - PRO-1827
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Pullulanase (Food Grade): 2,000 U/g - SUG-003
Pullulanase (Food Grade): 2,000 U/g - SUG-003
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Rapidase Revelation Aroma (AR2000) from Aspergillus niger - FJE-1021
Rapidase Revelation Aroma (AR2000) from Aspergillus niger - FJE-1021
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Red Grape Skin Extract: 30% - EXTW-118
Red Grape Skin Extract: 30% - EXTW-118
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Reishi Extract Powder: 10% polysaccharide - EXTC-071
Reishi Extract Powder: 10% polysaccharide - EXTC-071
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Rennet for cheese making: Food grade. 20,000 U/g - DAI-1218
Rennet for cheese making: Food grade. 20,000 U/g - DAI-1218
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Ribonuclease T2 from Aspergillus oryzae, Recombinant - NATE-1930
Ribonuclease T2 from Aspergillus oryzae, Recombinant - NATE-1930
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Rosemary Extract: Rosmarinic acid 5% - EXTW-184
Rosemary Extract: Rosmarinic acid 5% - EXTW-184
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S-Adenosyl-L-Homocysteine Hydrolase, Recombinant: 140 U/mg protein; - NATE-1150
S-Adenosyl-L-Homocysteine Hydrolase, Recombinant: 140 U/mg protein; - NATE-1150
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S-adenosylmethionine Synthetase, Recombinant - NATE-1151
S-adenosylmethionine Synthetase, Recombinant - NATE-1151
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