Recombinant Langya virus/LayV W Protein, N-GST & C-His
Sizes: 50μg, 100μg, 1mg
Catalogue Numbers: VK468012-50, VK468012-100, VK468012-1000
Citations, Manuals and MSDS Available upon request.
Form: Liquid
Storage buffer: 0.01M PBS, pH 7.4.
Purity: >90% as determined by SDS-PAGE.
Applications: ELISA, Immunogen, SDS-PAGE, WB, Bioactivity testing in progress
Expression system: E. coli
Protein length: Ser2-Thr57
Nature: Recombinant
Predicted molecular weight: 34.65 kDa
Stability and Storage: Use a manual defrost freezer and avoid repeated freeze thaw cycles. Store at 2 to 8°C for frequent use. Store at -20 to -80°C for twelve months from the date of receipt.
Reconstitution: Reconstitute in sterile water for a stock solution. A copy of datasheet will be provided with the products, please refer to it for details.
Alternative Names: W protein
Species: Langya virus
Shipping: In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise.
For research use only.