Zinc-α2-glycoprotein (ZAG/AZGP1) Rabbit pAb
Sizes: 20μL, 100μL
Catalogue Numbers: A5365-20, A5365-100
Citations, Manuals and MSDS Available upon request.
Background: Involved in cell adhesion and detection of chemical stimulus involved in sensory perception of bitter taste. Located in extracellular space.
Category: Polyclonal Antibodies
Applications: WB, ELISA
Cross-reactivity: Human, Mouse
Protein Weight: 34kDa
Observed Molecular Weight: 41kDa
Immunogen: Recombinant protein (or fragment) .
Species: Human
GeneID: 563
SWISS: P25311
Alternate Names: ZAG; ZA2G; Zinc-α2-glycoprotein (ZAG/AZGP1)
Source: Rabbit
Isotype: IgG
Purity: Affinity purification
Storage: Store at -20℃. Avoid freeze / thaw cycles. Buffer: PBS containing 50% glycerol, preserved with proclin300 or sodium azide (as specified on the Certificate of Analysis), pH 7.3.
Recommended Dilutions: WB, 1:500 - 1:2000 ELISA, Recommended starting concentration is 1 μg/mL. Please optimize the concentration based on your specific assay requirements.
Research Areas: Signal Transduction, Endocrine Metabolism, Lipid Metabolism, Immunology Inflammation, Cytokines, Cell Intrinsic Innate Immunity Signaling Pathway.
NCBI Alias: AZGP1
Research Use Only