Recombinant Human NR4A2 Protein, His-tagged
Size: 10ug
Catalogue Number: NR4A2-2451H-10
Citations, Manuals and SDS Available upon request.
Product Type: Protein
Applications: For research and further manufacturing use
Molecular Weight: 68.6 kDa
Purity: >90 % as determined by SDS-PAGE.
Host: Yeast
Grade: Research Grade
Protein Species: Human
Tag: His
Storage Temperature: The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20ÂșC/-80ÂșC. The shelf life of lyophilized form is 12 months at -20ÂșC/-80ÂșC.
Shipping Temperature: The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20ÂșC/-80ÂșC. The shelf life of lyophilized form is 12 months at -20ÂșC/-80ÂșC.