Native Porcine Leucine Aminopeptidase, microsomal: 20 U/mg protein
Size: 100U
Catalogue Number: NATE-0378
Citations, Manuals and MSDS Available upon request.
Product Description: Leucyl aminopeptidases are enzymes that preferentially catalyze the hydrolysis of leucine residues at the N-terminus of peptides and proteins. Other N-terminal residues can also be cleaved, however. LAPs have been found across superkingdoms. Identified LAPs include human LAP, bovine lens LAP, porcine LAP, Escherichia coli (E. coli) LAP (also known as PepA or XerB), and the solanaceous-specific acidic LAP (LAP-A) in tomato (Solanum lycopersicum).
Storage: â20°C
Activity: 20 U/mg protein
CAS#: 9054-63-1
Research Use Only