Recombinant Aspergillus flavus Urate-oxidase enzyme Protein, GMP Grade
Size: 10ug
Catalogue Number: Urate-oxidase enzyme-179THP
Citations, Manuals and MSDS Available upon request.
Product Type: Protein
Storage Temperature: Store it under sterile conditions at -20 to-70 centigrade. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.
Shipping temperature: Store it under sterile conditions at -20 to-70 centigrade. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.
Molecular weight: 34109.5 Da
Purity: > 99 % by SDS-PAGE and HPLC analysis
Host: Saccharomyces cerevisiae
Grade: GMP Grade
Protein species: Aspergillus flavus
Research Use Only